Thompson & Morgan Seed Sprouter.

Add a healthy crunch to your diet by growing your own sprouting seeds. This easu to use multi-tiered Seed Sprouter is economical, quick and simple and the seeds will be ready to eat in 2-7 days.

Geo Seed Sprouter.

Easiest and Quickest Way to Grow Sprouts at Home

Sprouting seeds are highly nutritious, easy and quick to grow requiring minimum care. This seed sprouter from Geo seeds is the ideal platform to grow your sproting seeds all year round. It has 4 large trays allowing you to sprout up to 4 different varieties of seed at a time.

Dimensions : 27cm x 20cm

Geo Mung Bean Sprouting Seeds.

Mung bean sprouts contain a complete range of vitamins and minerals as well as a high quantity of protein (20%). They also contain all of the essential amino acids and numerous enzymes essential for digestion.

Geo Fitness Mix Sprouting Seeds.

Easiest and Quickest Way to Grow Sprouts at Home

Contains: Mung Bean, Radish and Alfalfa.

An ideal, organic mixture of 3 different sprouts that grow well together, providing a balanced combination of beneficial proteins, enzymes, antioxidants, vitamins and minerals. Packed in a hermetically sealed, ringpull can with a handy resealable lid.

Mung Sprouting Seeds by Thompson and Morgan.

Mung Bean Sprouting Seeds are the ever-popular Chinese bean sprouts, high in Vitamin C. Easy to sprout in a warm place. An airing cupboard is ideal if white sprouts are required, or in the kitchen, out of direct sunlight, for green sprouts.

Onion Sprouting Seeds by Thompson and Morgan.

Mild onion flavoured shoots to enhance a mixed salad. Easy to sprout in a warm place. An airing cupboard is ideal if white sprouts are required, or in the kitchen, out of direct sunlight, for green sprouts. This will give two slightly different tastes and textures. Sow all year round; fast growing, ready to eat in 2-6 days Easy to grow in a jam jar, or in a special sprouting kit. Sprout in a warm place for nutritious sprouting seeds.

Geo Broccoli Sprouting Seeds.

Broccoli sprouts are an excellent source of vitamins A and C and minerals such as potassium and iron. Also contains active antioxidant sulphurous elements, 50 times more than in the mature vegetable.

Broccoli Sprouting Seeds by Thompson and Morgan.

New 2008

One of the most nutritious sprouting seeds you can eat, with a tangy flavour ideal for use in salads. Amazingly, after only 3 days of sprouting, the compound Sulforaphane is more concentrated than in the mature vegetable. Best grown on damp tissue, compost or cotton wool.

Geo Green Pea Sprouting Seeds.

Green pea sprouts are very rich in calcium, iron, magnesium, phosphorus and potassium. They provide all the essential amino acids and a high level of protein (20-25%). They are very nutritious food suitable against anaemia.

Green Peas Sprouting Seeds by Thompson and Morgan.

New 2008

An Alaskan type of pea renowned for its sweet taste and visual appearance. Can be grown as a 2-3 day sprout in a jam jar or sprouting kit, or in trays for 7-10 days for fresh green pea shoots, increasingly popular for stir fries and in salads.

Snow Peas Sprouting Seeds by Thompson and Morgan.

New 2008

An Oregon Sugar Pod type pea, producing a good sprout, slightly sweeter tasting than Green Peas. Can be grown as a 2-3 day sprout in a jam jar or sprouting kit, or in trays for 7-10 days for fresh green pea shoots, increasingly popular for stir fries and in salads.

Geo Mustard Sprouting Seeds.

Mustard sprouts are detoxifying for the liver. Rich in minerals, vitamins and chlorophyll. They help strengthen the immune system.

Geo Garlic Chive Sprouting Seeds.

Garlic chives sprouts belong to the Liliaceae family. Sprouts are rich in vitamins and minerals. They are suitable for lowering the level of 'bad' cholesterol (LDL) and for strengthening the immune system. They have tonic effects on the nervous system.

Geo Red Radish Sprouting Seeds.

Red radish sprouts are very rich in nutrients, especially vitamins and minerals. They help strengthen muscles, enhance eyesight, have antiseptic functions and stimulate production of gastric acid.

Geo Cress Sprouting Seeds.

Cress sprouts contain considerable amounts of calcium, potassium, iodine, iron and phosphorus. They help the body control sugars and are an excellent 'cleanser'.

Geo Alfalfa Sprouting Seeds.

Alfalfa sprouts are the richest and most nutritious sprouts. They contain a complete range of vitamins and minerals as well as a high quantity of protein (35%). The also contain all the essential aminoacids and eight enzymes essential for digestion.

Geo Lentil Sprouting Seeds.

Lentil sprouts are high in protein (25%) and minerals. They are also very rich in enzymes and vitamins. Highly prized for their nutritional value and flavour. Can be used in both salads and soups.

Geo Clover Sprouting Seeds.

Clover sprouts are renowned as a tonic and blood purifier. Very rich in protein (30%), phosphorus, calcium, magnesium, potassium, iron and zinc.

Geo Buckwheat Sprouting Seeds.

Rich in potassium, phosphorus, calcium and lecithin, buckwheat sprouts help lower the level of LDL cholesterol and blood pressure. It is recommended for ailments such as anaemia and infections, to stimulate appetite and to keep the digestive system in good health. Enhances blood circulation and lowers blood pressure.

Geo Fenugreek Sprouting Seeds.

Fenugreek sprouts are high in protein (23%) and minerals. Due to their capacity to aid digestion they are eaten by themselves or together with other sprouts. They also take on a different flavour when grown in direct or indirect light.

Geo Rocket Sprouting Seeds.

Rocket sprouts are an excellent anti-oxidant and enhance the immune system. Taste its distinctive flavour mixed with different dishes.

Geo Sunflower Sprouting Seeds.

Rich in phosphorus, calcium, potassium and magnesium, sunflower sprouts are excellent for bones and teeth and for the health of muscle tissues and the nervous system. High in protein (23%) and vitamin D, difficult to find in other vegetables.

Geo Radish Sprouting Seeds.

Radish sprouts are very rich in nutrients, especially vitamins and minerals. They help strengthen muscles, enhance eyesight, have antiseptic functions and stimulate production of gastric acid.

Alfalfa Sprouting Seeds by Thompson and Morgan.

Very nutritious. Vitamin-rich, sweet tasting sprouts. Easy to sprout in a warm place. An airing cupboard is ideal if white sprouts are required, or in the kitchen, out of direct sunlight, for green sprouts. This will give two slightly different tastes and textures. Sow all year round; fast growing, ready to eat in 2-6 days Easy to grow in a jam jar, or in a special sprouting kit. Sprout in a warm place for nutritious sprouting seeds.

Fenugreek Sprouting Seeds by Thompson and Morgan.

Spicy curry flavour. High in Vitamins A and C. Easy to sprout in a warm place. An airing cupboard is ideal if white sprouts are required, or in the kitchen, out of direct sunlight, for green sprouts. This will give two slightly different tastes and textures. Sow all year round; fast growing, ready to eat in 2-4 days Easy to grow in a jam jar, or in a special sprouting kit. Sprout in a warm place for nutritious sprouting seeds

Salad Sprouts Mixed Sprouting Seeds by Thompson and Morgan.

A balanced blend of the best sprouting seeds to provide a crisp and crunchy medley of flavours and textures. Absolutely delicious and ideal for providing a vitamin, protein and rich fibre fresh vegetable all the year round. They are easy to grow, and can be eaten fresh, stir fried, steamed and will blend with almost any meal imaginable. Simple to produce ready in only 3-4 days

Sandwich Mix Sprouting Seeds by Thompson and Morgan.

Sandwich Sprouts produce a blend of sweet and sour flavours in a thick and tasty mound. Combining well with cheese, tomato, hamburgers, pickles, etc, they pack a sandwich with vitamins and protein, iron and other minerals. Sandwich sprouts can also be used in stir fries, casseroles, soups, stews etc. They are very easy to produce, can be grown all year round and are ready in just 2-6 days!

Black Eyed Peas Sprouting Seeds by Thompson and Morgan.

New 2008

Sprouted for just a couple of days for a 6mm sprout, whereby at this point the starches are converted to sugars to give the sprout a sweet, nutty taste, ideal in soups, salads and stir fries. Often companion sprouted with green peas and lentils.

Wheatgrass Sprouting Seeds by Thompson and Morgan.

New 2008

Widely used for juicing to produce a nutritional drink. Red Winter Wheat is ideal for sprouting, resisting mound and producing a good leaf blade. Quick and easy to grow, ready to harvest from 7 days.

Beet Sprouting Seeds by Thompson and Morgan.

Mild beetroot taste to enhance a mixed salad. Easy to sprout in a warm place. An airing cupboard is ideal if white sprouts are required, or in the kitchen, out of direct sunlight, for green sprouts. This will give two slightly different tastes and textures. Sow all year round; fast growing, ready to eat in 3-6 days Easy to grow in a jam jar, or in a special sprouting kit. Sprout in a warm place for nutritious sprouting seeds.