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Product Information
Fast maturing, early variety with 1-1.5kg (2-4lb) fruits, produced on vigorous trailing plants. Sweet firm flesh and a small seed cavity so there is little waste, stores well for several months.
Sowing Instructions
Sow indoors, March to May. In pots of seed compost. Sow singularly into a pot edgeways into the compost. Cover with 1.5cm (0.5") of compost. Firm gently and keep moist. Cover with glass, polythene or propagator lid. Keep at approx, 15-18 degrees C (60-65 degrees F).
Sow outdoors in May. In a well prepared seed bed. Sow seeds edgeways 90cm (3ft) apart, in growing position. Cover lightly 1.5cm (0.5") of fine soil. Firm gently and keep moist.
Care Instructions
For indoor sowing remove cover when seedlings appear. At 5-6 leaf stage, stand outside for a few days late May (avoid frosts). Transplant 90cm (3ft) in growing position.
For outdoor sowing. If plants have become too large pinch out the growing tip.
Harvesting Instructions
September to October.
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